DIY Infusion Kit Vanilla Extract
Make your own homemade Madagascar vanilla!
Directions: Fill bottle with vodka or bourbon. Mark “ready when date” on bottle. Set in a cool, dry place for 8 weeks. Use in all your baking recipes.
Ingredients: 5 Madagascar beans (liquor not included)
DISCLAIMER: This product was produced in a home kitchen that is not subject to state licensure or inspection and that may also process common food allergens such as tree nuts, peanuts, eggs, soy, wheat, milk, fish and crustacean shellfish. This product is not intended for resale. Licensed in CO.
Make your own homemade Madagascar vanilla!
Directions: Fill bottle with vodka or bourbon. Mark “ready when date” on bottle. Set in a cool, dry place for 8 weeks. Use in all your baking recipes.
Ingredients: 5 Madagascar beans (liquor not included)
DISCLAIMER: This product was produced in a home kitchen that is not subject to state licensure or inspection and that may also process common food allergens such as tree nuts, peanuts, eggs, soy, wheat, milk, fish and crustacean shellfish. This product is not intended for resale. Licensed in CO.
Make your own homemade Madagascar vanilla!
Directions: Fill bottle with vodka or bourbon. Mark “ready when date” on bottle. Set in a cool, dry place for 8 weeks. Use in all your baking recipes.
Ingredients: 5 Madagascar beans (liquor not included)
DISCLAIMER: This product was produced in a home kitchen that is not subject to state licensure or inspection and that may also process common food allergens such as tree nuts, peanuts, eggs, soy, wheat, milk, fish and crustacean shellfish. This product is not intended for resale. Licensed in CO.
